French Toast Cupcakes!!

FRENCH TOAST IS NOT JUST FOR BREAKFAST ANYMORE!

Begin with a recipe for Vanilla Bean Cupcakes, add 1 1/2 TBSP. of ground cinnamon~

 

The batter is thick and wonderful, great for using an ice cream scooper to fill the cupcake liners~

Bacon (thick sliced) cooked on parchment paper in the oven at 350 degrees for about 20 minutes comes out perfect! If you coat the bacon with brown sugar, then about 5 minutes before it's done drizzle it with maple syrup, it makes the PERFECT topper to these lovely cupcakes!

Hot out of the oven, these cupcakes have a light cakey texture and the aroma of cinnamon makes these such a comfort food!

Frosted with a rich Maple Buttercream and topped with crispy bacon crumbles, these cupcakes are man pleasers...women love them too, but there's something about bacon that men can't resist!